Almond & Butter

Sold out. This classic Guatemalan coffee is grown on a farm named El Falso, which was inherited by Josue Burgos in 1992. It is round and full bodied, an excellent breakfast coffee.

The farm has a beautiful view of the mountains and valleys of the neighbouring towns. It also has an exceptional climate and the view to one of the most beautiful lakes named La Laguna Tuticopote is what makes this place an amazing coffee origin.

  • Guatemala

  • Chiquimula

  • Olapa

  • Finca El Falso

  • Josue Marcial Guerra Burgos

  • Red and yellow Catuai

  • Washed

  • March 2016

  • 1350 masl

  • Caravela

  • 230g bag

  • 32.16kr pr kg

  • Medium to dark (great for espresso, bialetti or milk based filter coffee)

  • Nectarine & Dark Chocolate

    We taste 80% dark chocolate and stone fruit, specifically nectarine, along with some creamy & bitter walnut.

  • Hazelnut & Mandarin

    Creamy chocolate, thick and rich with super sweet mandarin and stone fruit.

  • Jasmine & peach

    Peaches & cream, in the way only an Ethiopian coffee can bring you all of the peaches and cream. Jasmine flowers and intricate bitters that stimulate your senses to finish it off. We’ve immensely enjoyed coffee from the Boji wet mill in the Kochere region on multiple occasions and are thrilled to bring it back for another run.

  • Roasted walnut & grape

    This coffee is technically a blend, but it’s not your average blend. By purchasing this coffee, you are directly supporting 15 small coffee pickers. You are supporting fair pay, legal and safe health care, and pension payments.

  • Lingonberry & Cream

    It’s as though a human-sized raspberry is running full speed ahead at you, into your mouth - you’re a little freaked out by it, but then it gives you a massive sweet juicy hug and all is well with the world. So sugar cane sweet, bold and bright. Uniquely fresh crop Kenyan in the very best way.

  • Earl Grey & Rosehip

    Sold out. It’s calm with a lovely lightly bitter black tea aftertaste, has a grounded structure, and it doesn’t have that super typical natural funkiness (though definitely still a natural). There's fruit as you'd expect: papaya and lime. We're happy to share this easy drinking coffee as we roll into summertime.